For those who just can’t decide what to get! Introducing… "takeout boxes”!
No substitutions please, if these aren’t your thing as is…simply order customized options from our very large and accommodating menu ❤️
#1 “Vegan Takeout Box”
$30
- Garlic knots with marinara
- Cinnamon Sticks with icing
- Vegan Penne Pasta
- Vegan Crush Pizza (small organic wheat pizza)
#2 "Food Network Takeout Box"
$35
All these items can be seen on Food Network's "Diners, Drive-ins, and Dives", episode “Rolling in the Dough”.
- Tailored Tony Sandwich: local beef in marinara topped with roasted red bell peppers, mozzarella and basil. A more dapper sloppy joe.. served with chips.
- Spinach Dip Calzone: with roasted green chilies and baked chicken.
- Garlic knots: Served with marinara
#3 "Comfort Food Takeout Box"
$22
- Garlic Knots with marinara & ranch
- Spinach Dip with house Focaccia
- Pepperoni Pizza (small organic wheat pizza)
Appetizers to go
Garlic Knots (V)
$8
Served with our marinara or homemade ranch dressing (not vegan).
Hummus Platter (V) *limited availability
$15.50
Hummus, falafel, crisp vegetables, olives. Served with tahini sauce and your choice of organic bread or lettuce cups. (To go option is +$3).
+ $5 for gluten free baguette
Hummus and Bread (V)
$9
– With kalamata olives +$1 and/or Feta +$1,
– With organic local Chevre +$4,
+ $5 for gluten free baguette
Organic Bread (V)
$7
With sauce of your choice:
– Marinara, ranch (not vegan)
– Honey & olive oil
+ Add garlic on the house
Soup (V, GF)
$7.50
Tomato soup (V, GF) served with focaccia (V).
+ $5 for gluten free baguette
Meatballs & Marinara (GF)
$17
Local, organic grass fed beef hand rolled meatballs; a lean house recipe that does include dairy. Served (6) to an order. Vegan focaccia bread upon request. Served with marinara sauce.
+ $5 for gluten free baguette
Meatballs & Jalapeño Cream
$17
Local, organic grass fed beef hand rolled meatballs; a lean house recipe that does include dairy. Served (6) to an order. Vegan focaccia bread upon request. Served with jalapeño cream sauce (which contains flour and is not gluten free).
+ $5 for gluten free baguette
Caprese Board
$9.50
Fresh Mozzarella, basil and tomato. Served with our organic focaccia, olive oil and balsamic vinegar.
+ $5 for gluten free baguette
Oh Honey Board
$13.50
Organic baked to order bread served with Fiore di Capra’s organic Chevre, Dos Manos Apiaries local honey + apples.
+$4 for gluten free baguette
Homemade Spinach & Artichoke Dip
$13.50
Creamy cheese blended with organic fresh spinach and tomatoes, garlic, and artichoke hearts. Served with our organic Focaccia.
+$5 for gluten free baguette
Salads to go
Salad Add-ons
Add chicken +$7, Add avocado +$2.50, Add baguette (GF, V) +$5.50
Homemade Salad Dressing choices for you to request:
Poppyseed, garlic feta, ranch, olive oil, red wine vinegar, balsamic vinegar, or Caesar**. Served with focaccia (V).
Salads are prepared using Alfonso’s olive oil. Good news... you can also purchase select bottles of this local goodness here.
Mediterranean Salad (GF)
$15
Hummus, romaine, red bell peppers, cucumbers, kalamata olives. Topped with falafel and feta. Served with lemon and garlic feta dressing.
Chopped Chicken & Cashew Salad (GF)
$17.50
Arugula, Red peppers, Cucumbers, Chives, Avocado, Chicken & Goat cheese with a red wine vinaigrette. No Substitutions please.
Apple, Walnut & Goat Cheese (GF)
$14
Served over spinach and arugula ~ with our honey poppy-seed dressing.
Caesar (GF)
$11
Chopped romaine, Parmigiano-Reggiano with our creamy Caesar (**contains raw egg) and home-made croutons (made with gluten-free bread)
Avocado (GF, V)
$11
Arugula, cashews, avocado, sea salt + pepper blend, lemon & chives. Alfonso's olive oil + red wine vinegar or creamy garlic feta for dressing.
Spinach (GF)
$12
Baby spinach, roasted pine nuts, tomato, feta, with our honey poppy-seed dressing.
Greek (GF)
$12
Chopped romaine, sun-dried tomatoes, cucumber, black olive, red peppers, artichoke, and feta ~ served with our garlic feta dressing
Caprese (GF)
$12
Fresh Mozzarella, basil and tomato over chopped romaine with Alfonso's olive oil and balsamic vinegar. +$5 for gluten free baguette
Sandwiches to go
Served with a bag of Boulder Canyon Gluten Free chips; choice of Jalapeño Cheddar or Barbecue.
Grilled Cheese
$10.50, $11.50 (GF)
Grilled Cheese | Mozzarella & Pesto on choice of bread and served with marinara and a choice of Jalapeño Cheddar or Barbecue chips.
– On Focaccia $10
– On Gluten free bread $11
– Add baked chicken (+3), meatballs (+6), or tomato soup (+6)
The Tailored Tony
$16.50
Local organic grass-fed ground beef in marinara, roasted red peppers, and Mozzarella served open faced on our Parmesan crusted Focaccia. Served with a choice of Jalapeño Cheddar or Barbecue chips. As seen on Food Network's "Diners, Drive-ins and Dives"
Pasta to go
Add…
• Chicken +$7,
• Beef meat sauce +$7,
• Beef meatballs +$7,
Substitute…
• Daiya vegan cheese, free of charge.
• Gluten free pasta or zoodles, free of charge.
Spaghetti
$15
Organic pasta and marinara topped with Mozzarella and baked.
Fettuccine Alfredo
$16.50
Pasta and house Alfredo (made to order).
Ravioli with Pesto
$18.50
Cheese ravioli (6) with pesto. Add organic spinach and garlic +$2, or one of the general pasta add-ons.
Penne Pesto
$15.50
Organic pasta, homemade pesto, kalamata olives, pine nuts, & feta. Vegan option upon request (vegan pesto contains nuts).
Ravioli with Marinara
$16.50
Cheese ravioli (6) with organic marinara and Mozzarella. Add organic spinach and garlic +$2, or one of the general pasta add-ons.
Penne Arrabbiata
$14.50
Organic penne with spicy red pepper & garlic marinara, basil, and topped with Parmesan.
Carb friendly
Zucchini Noodle Pasta Primavera (GF)
$20
Spinach, artichoke, red peppers, garlic, onions, broccoli, kalamata olives, salt & pepper, olive oil & basil. House baked focaccia is served upon request. Add baguette (GF, V) +$5
Select your sauce from:
– Marinara, Alfredo, pesto, vegan pesto, or olive oil & herbs
– Add baked chicken, local organic meat balls, or local organic meat sauce +7 each
Lasagna to go
Veggie Lasagna
$16.50
Fresh spinach, red peppers, zucchini, artichoke, garlic, and onion, between layers of pasta, Ricotta, and Mozzarella. No substitutions possible.
Chicken & Pesto Lasagna
$17.50
Homemade pesto, baked chicken, between layers of pasta, Ricotta, marinara & Mozzarella. No substitutions possible.
Meat Lasagna
$18.50
Local organic beef simmered in our marinara, and garlic between layers of pasta, Ricotta, and Mozzarella. No substitutions possible.
Custom Pizza to go
Available in:
– 12” Medium traditional wheat crust (8 slices) $13.50
– 10” Gluten free crust (6 slices) $14.50
Be an Artist
Start with our cheese pizza: organic sauce + Bacio mozzarella (sub Daiya vegan cheese free of charge.) Toppings are listed below, prices are paid per topping. Complimentary garlic & basil are available upon request.
Vegetarian Toppings
$2 each
Tomatoes, sun-dried tomato, fresh mushroom, fresh spinach, red bell pepper, roasted red pepper, red onion, balsamic onions, kalamata olive, black olive, broccoli, artichoke hearts, zucchini, cilantro, avocado, jalapeño, roasted chiles, potatoes, and pine nuts.
Meat Toppings
$3 each
Nitrate-free pepperoni
Cheese
$3 Each
Cheddar, Ricotta, Parmesan, Feta, goat cheese.
Organic Cheese
$6 Each
Local Fiore Di Capri Chevre (goat)
Opt for Vegan Cheese
Free of charge
We select the best non-GMO Daiya vegan Mozzarella for you.
Calzones to go
Specialty Meat Toppings
$7 each
Chicken, local organic beef meatballs, local organic ground beef with marinara, house made sausage
Make it a Calzone
$14.50
Choose up to 3 “toppings” (see custom pizza section), served with Ricotta, Bacio Mozzarella, & marinara. *Complimentary garlic & basil are available upon request.
Spinach Dip Calzone
$16.50
Our creamy spinach and artichoke dip with, baked chicken and house roasted green chilies (no substitutes please). As seen on Food Network's "Diners, Drive-ins and Dives" . Photo by Food Network
Renee's Pizza List to go
Available in:
– 12” Medium traditional wheat crust (8 slices)
– 10” gluten free crust (6 slices)
White pizza
$22.50
Olive oil, garlic, ricotta, basil, house made sausage
Jeff's 2
$23
Baked chicken, pesto, olive, pine nuts, Mozzarella, and Feta.
Pesto
$17
Homemade pesto, sun-dried tomatoes, pine nuts, mozzarella, parmesan.
Mideast
$23
Hummus, lettuce, cucumber, tomato, black olive, Feta.– Vegan option features avocado instead of feta.
Everything
$22
Pepperoni, sausage, mushroom, red bell pepper, onion, black olive, tomato, red sauce and Mozzarella.
Old Town
$15
Red sauce, tomatoes, garlic, Mozzarella, basil, and Parmesan
BBQ Potato
$19
Homemade BBQ sauce, potatoes, cilantro, garlic, red pepper, red onion, Mozzarella, Cheddar.
