• Chicken +$7,
• Beef meat sauce +$7,
• Beef meatballs +$7,
• Daiya vegan cheese, free of charge.
• Gluten free pasta or zoodles, free of charge.
Organic pasta and marinara topped with Mozzarella and baked.
Pasta and house Alfredo (made to order).
Ravioli with Pesto
Cheese ravioli (6) with pesto. Add organic spinach and garlic +$2, or one of the general pasta add-ons.
Organic pasta, homemade pesto, kalamata olives, pine nuts, & feta. Vegan option upon request (vegan pesto contains nuts).
Ravioli with Marinara
Cheese ravioli (6) with organic marinara and Mozzarella. Add organic spinach and garlic +$2, or one of the general pasta add-ons.
Pan seared Chicken Breast in a Sun-Dried Tomato Cream Sauce (GF)
Served with sautéed spinach and zucchini topped with fresh basil. House baked focaccia is served upon request. Add baguette (GF, V) +$5
Organic penne with spicy red pepper & garlic marinara, basil, and topped with Parmesan.
Zucchini Noodle Pasta Primavera (GF)
Spinach, artichoke, red peppers, garlic, onions, broccoli, kalamata olives, salt & pepper, olive oil & basil. House baked focaccia is served upon request. Add baguette (GF, V) +$5
Select your sauce from:
– Marinara, Alfredo, pesto, vegan pesto, or olive oil & herbs
– Add baked chicken, local organic meat balls, or local organic meat sauce +7 each